Wednesday, January 20, 2010

Beet Wheat

The first new beer in a while came out of the pot this weekend. It is being called "Beet Wheat" in honor of the 2 large beets that were included in the boil. Check out that wild color! So far it smells peppery and earthly, with a bright hop aroma. I will know how it tastes in a few weeks.


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